Foodservice & Retail
Foodservice & Retail:
Premium quality is at the heart of all Meyer Natural Angus products. We cater to food service operators and retailers who serve customers with discriminating tastes and a desire to eat wholesome foods.
To learn more about offering Meyer Natural Angus products to your customers please call 1-800-856-6765 or send email inquiries to:
foodservice@re-meyer.com (or)
retail@re-meyer.com
We are ready to become your supplier of premium natural beef, and look forward to having the opportunity to serve you.
Natural Ground Beef
Our Meyer Natural Angus ground beef is available in a variety of formats including but not limited to frozen, and fresh, bulk and pre-formed patties, as well as beef trimmings and various ground beef lean points.
Primal Cuts
We offer a full line of primal cuts in small box, standard box and combos. Our beef is trimmed to established industry standards as well as unique custom trimmed options. We also require that the most important cuts be allowed to age for 21 days to deliver impeccable beef flavor and tenderness.
Custom Cut Steaks and Case Ready
These superior quality steaks, in fresh and frozen trims, are perfect for hotels, restaurants, supermarkets and mail-order markets.
Dry-aged Steaks
Our dry-aged steaks are a cut above for quality and taste. We start with purpose cut Meyer Natural Angus bone-in beef and then we let it age for 21 days. We combine the best of European and New World dry aging techniques and incorporate modern proprietary technology that delivers consistently tender beef with unmatched concentrated pure beef flavor.